Nutrition: The Consumer and The Supermarket
Combines consumer interviews and an analysis of the products and merchandising techniques used in supermarkets to show shoppers how to select the best nutritional value for their food dollar. Explains the basic food groups available and explores the role of advertising, store layout, packaging, and labeling in consumer decision making.
- Overview
- Crew
Nutrition: The Consumer and The Supermarket
- Overview
- Crew
Status
Released
Release Date
Jan 1, 1976
Runtime
0h 14m
Genres
Documentary
Original Title
Nutrition: The Consumer and The Supermarket
Production Companies
Barr Films
Director
William Crain
Description
Combines consumer interviews and an analysis of the products and merchandising techniques used in supermarkets to show shoppers how to select the best nutritional value for their food dollar. Explains the basic food groups available and explores the role of advertising, store layout, packaging, and labeling in consumer decision making.
