The Preparation of Cheese

The Preparation of Cheese

  • Overview
  • Crew

Status

Released

Release Date

May 20, 1920

Runtime

0h 19m

Genres

Documentary

Original Title

De Bereiding van Kaas

Production Companies

Haghe Film

Director

Willy Mullens

Description

Corporate film commissioned by the Friesche Coöperatieve Zuivel-Export Vereeniging. The film was likely made for potential consumers of their products, as well as for farms in the region that might want to join the cooperative.